Šember's sparkling wine, produced by the classical method of fermentation in the bottle, has a golden-yellow color that is characteristic for wine that are harvested later and made from fully ripe grapes.
It starts with very good mousse with lots of tiny bubbles. Bouquet is complex, with a touch of resin and bread crumbs that suggests yeasty aromas, in the next phase the wine reveals a mature local white stone fruits like apples and peaches.
In the mouth is full, rounded, with good acidity and a certain sweetness. Taste indicates slightly more tertiary aromas. Very good body, relatively long aftertaste with a hint of resin.
Food pairing: As an appetizer, white meat such as poultry and turkey, Oysters and other raw seafood.
|Grape variety||Chardonnay, Welschriesling, Plavec Žuti|
|Serving temp.||8-10 ºC|
The importance of wine growing was recognized by the family Šember, whose numerous descendants have, for more than a hundred years, been dealing with the indigenous production of excellent wines.
An important year in these activities was 1991 when they first emerged on the market with wine under their own label, and 1997 when they started with sparkling wine production.
Family Šember, counting 8 members, lives in Donji Pavlovčani in the vicinity of the city of Jastrebarsko. Tradition of production of quality grapes and wines is carried for generations with recognizable style.
A contribution to quality of their wines is the willingness of family members to be at the source of new technologies which aim to assist in creating of quality wines.
Numerous awards are a measure of value of our products, including not only the silver and gold medals but also the champion trophies won at the vocational assessments at international wine fairs in Croatia and abroad, the highest in Slovenia and Hungary.
Family Šember participated in numerous exhibitions and assessment of wine in which they have achieved exceptional results, numerous awards and prizes.