The golden color and a wide range of vegetable and meadow fragrances reveal that it is a wine grown in a traditional method.
Spontaneous fermentation takes place in its own yeasts followed by a prolonged maturation on fine sediments. Dominated by aromas of celery, geraniums and ripe peach and complemented by notes of dill, mint and basil. Very soft and mineral.
Food pairing: Fish raw (sashimi), Oysters and other raw seafood.
|Serving temp.||10-12 ºC|
Vines have grown at the site of Bolfan Vinski Vrh, Croatia for thousands of years. Dating as far back as the Roman Empire this estate has been the site where many wines have been produced and tasted. With thousands of years to practise their craft, it’s no wonder this charming winery is home to award-winning wines.
Tomislav Bolfan is commited to reach the peak in wine production - completely natural wine - as he says: is the goal we wish to achieve by implementing a 100 % natural method of vine growing followed by processing must into wine. Fresh wine, different mineral and fruity natural aromas, flowery varietal fragrances, for people who look for more, people who can recognise the difference.
Bolfan Vinski Vrh’s philosophy is that wine is made for personal pleasure, relaxation, dancing, socialising and special moments. Join them on their journey to realise these beliefs by experiencing the very best that Croatia has to offer.
Tomislav Bolfan, you could say, is the most important winemaker from Zagorje area who has a few wines awarded at the Decanter World Cup held every year.